Sheraton Philadelphia Society Hill Hotel
1 Dock Street · Philadelphia · Pennsylvania 19106 · USA · Phone: 215-238-6000
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Breakfast
Breakfast Table
Favorite American Breakfast**
Local Essentials
Sustainable Continental
Inspired Sunrise
Successful Start
Feel Good Start
Plated Breakfast
The Classic
French Connection
The All American
Vegetable Frittata
Brunch
Experience the Morning**
Breaks
Morning
Kick Start
Sweet Rewards
Morning Comfort
Favorites from the Orchard
Mid Morning Smile
Break for Success
Afternoon
Warm Satisfaction
Energize
Experience a Boost
Favorites from the Orchard
Game Day
Warm Memories
The Mexican Blast
Cool Choice
The Energy Break
Sweet Rewards
Experience Philadelphia
All Day Breaks
All Day Break*
Lunch
Chilled Lunch Table
Thats a Wrap
Society Hill Deli
Soup and Salad Table
Hot Lunch Table
Olde World (Monday)
The Far East Buffet (Tuesday)
Flavors of Philly (Wednesday)
Taste of Italy (Thursday)
Fiesta Buffet (Friday)
Chilled Plated Lunch
Soups
Classic Cobb Salad
Chicken BLT Salad
Grilled Chicken Caesar
Desserts
Hot Plated Lunch
Soups
Salad
Entrees
Petite filet mignon, rum black pepper glaze
Parmesan crusted Alaskan Cod, citrus butter
Breast of chicken with prosciutto and fontina over couscous, balsamic glaze
Sesame crusted salmon, sundried cranberry sauce
Pan seared French cut chicken breast and garlic shrimp, served with roasted vegetable risotto
Chicken breast with spinach, goat cheese and roasted peppers in garlic sauce
Lemon grass crusted chicken with ginger demi sauce
Vegetable lasagna roulade, tomato basil sauce
Dessert
Salad
Entrée
Roasted free-range chicken ragout, glazed pearl onions and farmed mushrooms with garlic herb mashed potatoes and glazed winter vegetables
Dessert
Grab and Go
Thomas Jefferson
Betsy Ross
Ben Franklin
Andrew Jackson
Reception
Reception Table
Mediterranean Presentation
Asian Station
Slider Bar
Gourmet Mac & Cheese Bar
Seafood Specialties
Snow crab claws ~ per item
Blue point oysters half shell ~ per item
Littleneck clams ~ per item
Served with mignonette and cocktail sauce, horseradish and lemon wedges
Oriental Dim Sum Presentation
Pizza Parlor
Imported and Domestic Cheese Selections
One potato, two potato
Bruschetta Station
Seasonal Vegetable Crudités
Giant Philadelphia Hoagies
Cold Canapés
Assorted California style sushi ~ minimum 100 pieces
Alaskan snow crab claws
Crab canapes on cumin pita toasts
Seared lamb carpaccio, roasted garlic mayonnaise
Sirloin of beef wrapped asparagus
Smoked turkey, tomato garnish
Endive points filled with smoked trout salad
Italian prosciutto and melon
Roast sirloin triangles with vegetable cream
cheese on pita
Fresh mozzarella, prosciutto and roast pepper
Turkey pistachio roulade
Smoked salmon with green olive-grapefruit tapenade
Hot Canapés
Sustainable Canapes
Savory mushroom, spinach and goat cheese tartlets with pine nuts
Hot Canapes
Malibu coconut shrimp with shredded coconut and rum batter
Lobster and lemon spring roll crisp
Delicate chunks of cold water lobster with citrus olive oil
Chicken Yakatori, marinated thigh meat skewered with spring onion
Scallops wrapped in bacon
Whole fresh sea scallops wrapped in applewood
bacon
Crispy asparagus with asiago
Tender asparagus with asiago cheese wrapped in filo dough
Maui shrimp spring roll with chili paste coconut milk and whole fresh cilantro
Mini beef wellington
Beef tenderloin accented with mushroom duxelle in French style pastry
Mini Tuscan Ratatouille Tart, garden fresh vegetables accompanied with herb and ricotta cheese
Pecan crusted chicken tenders
Served with honey mustard sauce
Reuben spring roll
Cherry blossom tart of black cherries, goat cheese and honey
Vegetable spring roll
Chicken Parmesan puff
Beef barbacoa taquito in mini seasoned flour tortilla
Action Stations
Japanese Sushi Presentation
Crab Cakes *
Oriental Station
Pasta Station (choose two) *
Oriental Dim Sum Presentation
Philadelphia cheese steaks
Dinner
Dinner Table
Ole Country Fare
Taste of Venice
The American Bistro
Country Fest**
Sports Table Dinner
Plated Dinner
Soup
Salad
Entree
Dual entrée of Filet mignon paired with Grilled farm-raised Cobia, Fennel-roasted tomato and basil relish
Porcini crusted filet mignon with tomato mushroom reduction
Grilled filet mignon, roast shallot demi
Roasted filet mignon, merlot wine sauce
Grilled farm-rasied Cobia over toasted Israeli couscous, fennel-roasted tomato and basil relish
Potato-horseradish crusted Red snapper, roasted pepper relish
Pan seared salmon, citrus butter
Breast of chicken with prosciutto ham, Fontina cheese, over toasted Israeli couscous with a balsamic reduction
Stuffed breast of chicken with wild mushroom,
bordelaise sauce
Stuffed breast of chicken with artichokes, spinach, parmesan cheese, sundried tomato, reisling sauce
Dessert
Sustainable Salad
Entrée
Seared chile pepper dusted artic char, crispy potato pancake and farmer johns winter vegetables
Dessert
Bar and Wine
Host
Favorite brands
Familiar brands
Domestic beer
Imported beer
Micro brew
Regional/ Craft Beer
House Wine
Soft Drinks and Bottled Water
Bar packages
additional bar service per hour
favorite brands ~ one hour
additional bar service per hour
Cash
Favorite brands
Familiar brands
Imported beer
Micro brew
Domestic beer
Regional Craft Beer
Wine
Soft Drinks and Bottled Water
Specialty Bar
Favorite Brands
Wine selection
Backhouse chardonnay, cabernet sauvignon, merlot, pinot noir, Placido pinot grigio, , Magnolia Grove Rose
Domestic and imported beers
Budweiser®, Bud Light®, Miller Lite®, Sam Adams®, Heineken®, Corona, Heinkeken Light, St. Pauli Girl® N.A.
Familiar brands
Wine selection
Backhouse chardonnay, cabernet sauvignon, merlot, pinot noir, Placido pinot grigio, , Magnolia Grove Rose
Domestic and imported beers
Budweiser®, Bud Light®, Miller Lite®, Blue Moon®, Sam Adams®, Heineken®, Corona, Heineken Light®, St. Pauli Girl® N.A.
Bar Packages
Wine
wine - white
Chardonnay
J. Lohr Estates "Riverstone", Chardonnay, Monterey, CA
Backhouse, Chardonnay, California
Pinot Grigio
Champagne and Sparkling Wine
J. Roget, Brut
Sauvignon Blanc
Rose
Reisling
wine - red
Cabernet Sauvignon
Line 39, Cabernet Sauvignon, California
Backhouse, Cabernet Sauvignon, California
Merlot
Beringer "Founders Estate", California
Pinot Noir
Malbec
Tempranillo
Packages
Specialty Menus
Spring/Summer
Appetizer (please choose one)
Entrée
Dessert (please choose one)
Fall/Winter
Appetizer (please choose one)
Entrée
Dessert (please choose one)
Holiday
On Site Specialty Events
Specialty Events
Building for a cause - Work with a local organization and donate
Wii Tournament - A true competition
Premiere This!
Literacy Builders
Community Heart
Tis the season... Give Back
Extraordinary Events
Decor
Entertainment
Event Tech
PSAV
Computer Display Package
Conference Room Package
Presentation Support Package
Quality
:
Color
Black / White
Print Timestamp
:
Yes
No